Large-Scale Switch To Organic Crops Could Help The Poor

Large-Scale Switch To Organic Crops Could Help The Poor

Organic food has long been considered a niche market, a luxury for wealthy consumers. But researchers told a U.N. conference Saturday that a large-scale shift to organic agriculture could help fight world hunger while improving the environment.

Crop yields initially can drop as much as 50 percent when industrialized, conventional agriculture using chemical fertilizers and pesticides is converted to organic. While such decreases often even out over time, the figures have kept the organic movement largely on the sidelines of discussions about feeding the hungry.

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