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The Remaking Of The Martini Recipe

First Posted: 09/17/2009 5:12 am Updated: 05/25/2011 1:50 pm

New York Times:

FOR that vocal slice of Americans fearing that the country is moving toward some kind of European model, here's one more smidgen of evidence: A variety of American martini, distinguished for decades from its European counterpart by a different formula of Noilly Prat vermouth, is no more.

Read the whole story: New York Times

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Filed by Hilary Moss  |