Report: More Americans Gaining Weight, Eating Poorly During Recession

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In an online survey this summer of 1,200 people about food affordability, conducted by food-industry research firm Technomic, 70% of respondents said healthier foods are increasingly difficult to afford.

Read the whole story at Wall Street Journal

Around the Web

Getting Real About the High Price of Cheap Food - TIME

Cheap Food — National Geographic Magazine

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