As part of Grist.org's DIY junk food series, Umbra Fisk shows us how to make our own kale chips, a tasty, healthy, organic alternative to their potato cousins. This recipe is Inspired by the author Michael Pollan's book Food Rules, in which he writes, "eat as much junk food as you want as long as you make it yourself." We loved the last recipe for DIY Twinkies and these look tasty too!
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