iPhone app iPad app Android phone app Android tablet app More

Perennial Vegetables: Grow These 8 And Be Set For Years

First Posted: 06/16/10 06:12 AM ET Updated: 05/25/11 05:10 PM ET

Asparagus Whats For Dinner

The Daily Green:

I'm a big fan of growing perennial vegetables in my garden -- plant them once, and enjoy the fruits (well, actually, vegetables) of your labors for years to come. They're also among the healthiest veggies for you, and they're generally inexpensive to purchase, if you don't come from a family with its own royal roots line. Here are my personal eight great perennial vegetables:

Read the whole story: The Daily Green

FOLLOW HUFFPOST GREEN

I'm a big fan of growing perennial vegetables in my garden -- plant them once, and enjoy the fruits (well, actually, vegetables) of your labors for years to come. They're also among the healthiest veg...
I'm a big fan of growing perennial vegetables in my garden -- plant them once, and enjoy the fruits (well, actually, vegetables) of your labors for years to come. They're also among the healthiest veg...
Filed by Gazelle Emami  | 
 
 
  • Comments
  • 1
  • Pending Comments
  • 0
  • View FAQ
Comments are closed for this entry
View All
Recency  | 
Popularity
HUFFPOST COMMUNITY MODERATOR
MrWampler
04:47 PM on 04/16/2010
> "...[I] find that the secret is to not overcook [kale or collard greens]. ... plunge into a pot of boiling, salted water for 10-15 minutes..."

How in the world is boiling 10-15 minutes NOT overcooking a green leafy? That would just turn into a big green mush. I only have to steam kale (or spinach, or broccoli) for less than 5 minutes to get it perfect.