Stephen Colbert had a special guest on "The Colbert Report" last night: crafty homemaking queen Martha Stewart. Colbert, who appeared on Stewart's show two years ago, caught up with her on a festively decorated kitchen set and asked her questions like, "What are we gluing beads to acorns with these days?"
The two started talking about Thanksgiving and Colbert learned Stewart's slightly more humane way of slaughtering her turkeys: she feeds them airplane-sized bottles of cognac beforehand. Then Colbert decided to give the cooking guru a few lessons of her own, and shared with her the recipes from his economically-challenged youth. We hope you like Wonder Bread with mayonnaise and pre-sweetened Kool AId mix on top, because that's what's on the menu in this clip.