Acclaimed Chef Thomas Keller appeared on CBS' Early Show Friday morning with host Harry Smith (long recovered from his Katie Lee-inflicted mandolin accident) to demonstrate a 'killer' holiday brunch menu that's short on effort but big on delivery: his famous buttermilk biscuits with perfectly poached eggs.
Watch Keller cook the dishes below, and as a bonus, learn how to perfectly poach an egg, Thomas Keller-style. The recipes for the biscuits and the eggs, along with Keller's plum Zinfandel jam and scallion potato cakes are all available here.
WATCH: Thomas Keller prepares perfectly poached eggs and buttermilk biscuits with the Early Show's Harry Smith:
Get the recipes here.
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