NRDC: FDA Underestimating Gulf Residents' Exposure To Carcinogens In Seafood

12/11/2010 11:27 pm ET | Updated May 25, 2011
  • Matthew McDermott Treehugger

The NRDC says that the FDA is grossly underestimating the exposure to carcinogens in seafood that Gulf Coast residents have been and are being exposed to. It all comes down to how much seafood they eat versus the national average.

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