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America's Best Airport Restaurants (PHOTOS)

First Posted: 03/02/11 09:09 AM ET   Updated: 09/16/11 04:27 PM ET

More and more quality restaurateurs are heading to the airports to bring their dining experiences to traveling masses. From Buddakan's kitchen turning up at JFK's Deep Blue Sushi to Rick Bayless' Mexican empire in appearing at O'Hare, new and improved options are hitting the terminals around the country.

With that in mind, Frommer's Sasha Segan picked his top airport restaurants from Seattle to Boston.

There are others out there, too, like Vino Volo, a chain of wine bars from San Francisco to Washington (to see more of Huffington Post Travel's picks, click here).

So take a look at what made the Frommer's cut and give us your opinion. There are thousands of airport restaurants across the country and we want to hear about them!

Captions courtesy of Frommer's.

 
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Custom Burger, New York's LaGuardia
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Delta recently redid their LaGuardia terminal with an entire high-end food court where it's hard to lose. There's a full steakhouse (Prime Tavern) and a French bistro (Bisoux) but if you're on the run, it's hard to beat a good burger. Custom Burgers by Pat LaFrieda gives you the same meat you'd get at the sit-down Prime Tavern for a lot less dough, along with milkshakes from the local Ronnybrook Dairy.

Flickr: arnold | inuayki
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Restaurant
Drab.
Amazing!

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FOLLOW HUFFPOST TRAVEL

More and more quality restaurateurs are heading to the airports to bring their dining experiences to traveling masses. From Buddakan's kitchen turning up at JFK's Deep Blue Sushi to Rick Bayless' Mexi...
More and more quality restaurateurs are heading to the airports to bring their dining experiences to traveling masses. From Buddakan's kitchen turning up at JFK's Deep Blue Sushi to Rick Bayless' Mexi...
Filed by Kate Auletta  |