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Mardi Gras: Chefs Weigh In On Their Most Gluttonous Meals

03/08/2011 02:27 pm 14:27:53 | Updated May 25, 2011

Photos and text courtesy of Marpop.

By Mar Yvette

What and where was your most gluttonous meal experience ever? Do you even remember? Or were you left in a lead-bellied, food-overload haze of bacon grease, donut glaze and salty chocolate crumbs? (Oh wait, that was me.) I asked some of the country's most famed eaters this very question in honor of the most apropos of holidays, Fat Tuesday.

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