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Aviation


First Posted: 10/27/2011 4:55 pm Updated: 08/31/2012 10:48 am

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Aviation

Aviation
Dave Lauridsen
Provided by:
total prep
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Ingredients

  • 2 ounce(s) gin
  • 3/8 ounce(s) maraschino liqueur
  • 3/4 ounce(s) fresh lemon juice
  • 3/8 ounce(s) violet liqueur
  • 1 marasca cherry

Directions

  • 1. Fill a cocktail shaker with ice. Add all of the ingredients and shake until chilled. Strain the drink into a coupe glass and garnish with a marasca cherry.
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