Huffpost Taste

Breakfast Banana Splits

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Breakfast Banana Splits

Breakfast Banana Splits
Provided by:
total prep


  • 36 ounces organic vanilla or plain yogurt
  • 6 7 ounces organic apple-and-cinnamon cereal, plus extra for serving
  • 1/4 cup organic seedless raisins, loosely packed
  • 1 cup organic apple juice
  • 4 bananas, split lengthways
  • Chopped roasted organic cashew, for serving
  • Organic maple syrup, for drizzling


  • Drain the yogurt overnight in the fridge, in a strainer lined with paper towel. Soak the cereal and raisins in the juice overnight in the fridge. Serve 2 scoops muesli, 2 scoops yogurt and a banana sprinkled with cereal and nuts, and drizzled with syrup.
  • Cook’s tip: Try organic dried mango instead of raisins.