Provided by: Woman's Day
total prep 353 calories/serving
- Heat oil in a large nonstick skillet. Add onion and sauté until golden, 3 to 4 minutes.
- Add water, bell pepper and ham. Bring to a boil, stir in rice mix, reduce heat, cover and simmer 15 minutes.
- Stir in okra and shrimp. Cover and cook, stirring a few times, 7 minutes or until shrimp are cooked through and rice is tender.