The Kitchen Daily editors love to answer questions from our readers. Every so often we pick a question from our Facebook fans and answer it in our "Ask The Editors" series.
If there's a food myth you've been wondering about, a technique you want to know more about, or just a simple question about the difference between this and that, ask us. There's no question we won't answer -- no matter how silly, dumb, or embarrassing you might think it may sound. We're here to answer them no matter what.
Leave a comment at the end of this post if there's a question you want answered.
Here are some questions we've answered in the past.