01/13/2012 03:18 pm ET

Bone Luge: Bone Marrow And Cocktails, A Match Made In Heaven?

The butcher and the bartender rarely work together.

But a drinking ritual from Portland, Oregon, is forging an especially close relationship between beef and booze.

Read more on TastingTable


Sign up for our email.
Find out how much you really know about the state of the nation.