It's finally spring! Here at Kitchen Daily we're so excited we almost can't keep it together. We've been so tired of eating our winter root vegetables that we're readying ourselves to begin cooking with beautiful spring produce like asparagus, peas, radishes and more. Soon the farmers' markets will be abounding with all the beautiful produce that makes the season so special, including the unique and rare varieties. But if they aren't labeled, it's not easy to recognize all of them. For example, would you know your baby leeks from your spring onions? Sometimes it's hard to tell, even for us food aficionados. So, we're putting you to the test. Take the quiz below to see if you can identity unusual spring vegetables.
What's your favorite spring vegetable? Leave a comment below.
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