41 Things You Didn't Know About Chicken Eggs

Food Republic:

The chicken egg. In some ways, it’s so familiar and in others, so strange.

Whether scrambled, fried, boiled or foamified, the egg is an incredibly versatile food that packs an unparalleled punch of protein and satisfaction. And while it’s a visual joke—wobbly and throwable and what a mess when it breaks—it’s also pretty profound, when you think about it. The source of life!

Read the whole story at Food Republic

Comments

[xstevejx]

05:37 PM on 04/27/2012

If you're going to list 41 things about something, at least keep them interesting. I got bored before getting half-way through the list.

[PCCNYC]

05:40 PM on 04/26/2012

So now I know that Eric Burdon was the Eggman. But what did the woman say to him in Spanish in the song "Spill the Wine"?