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Los Angeles Dining In April: Tasting Table's Top Picks (PHOTOS)

Each month, HuffPost LA joins our friends at Tasting Table to highlight our favorite finds from the city's sprawling culinary scene. After eating around the city, here’s what caught Tasting Table Los Angeles editor Willy Blackmore’s eye in April.

Shunji
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The most thrilling meal we've had recently was an omakase feast at this new Japanese restaurant on Pico Boulevard. Spanning nearly 20 courses, chef Shunji Nakao took us from French-inspired bites of purple sweet potatoes stuffed with blue cheese and topped with dried persimmon to some of the best fried oysters we've ever had.

Shunji Japanese Cuisine
12244 West Pico Blvd.
Los Angeles 90064

CORRECTION: A previous version of this slide incorrectly included an address to a different restaurant. We regret the error.
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