Huffpost Taste

How To Make Compound Butter

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When the weather gets sweltering hot, the last thing we want to do is spend hours in the kitchen preparing food. But, we still want to eat well during these three months of heat. That's where compound butters save the day. Compound butters add a ton of flavor to grilled steaks, seafood and veggies. From savory rosemary and garlic varieties to sweet ones with strawberries, the flavor options are limitless. And the best part is, they don't require any cooking. Click through the slideshow below for recipe ideas, and keep cool throughout the summer.

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