Huffpost Food

What Happens After 'Restaurant: Impossible' Leaves Town

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Restaurant Impossible
Restaurant Impossible

Say this for “Restaurant: Impossible,” the hit Food Network show that begins its fourth season Wednesday: It is not afraid to stick to a formula. In every episode, the menu and décor of an ailing restaurant are overhauled in 48 hours on a budget of $10,000.

Read the whole story at New York Times

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