Sure you can have a wholesome bowl of oatmeal for breakfast. Or you can go the traditional route with bacon and eggs. But why in the world would you want to waste a breakfast meal on those options when you could be getting down with the stickiest of sticky buns?
Not only are these buns perfectly soft and fluffy, but they're also topped with a butterscotch sauce that will leave you in a food comma you'll never want to wake up from.
Of course, we understand that not everyone dares to test the limits of their metabolism every single morning (because you definitely would be doing so with this recipe -- that's why we call it a daily indulgence). But if you have to opt out of this breakfast treat, at least you can dream of its sweetness as you eat your bowl of whole grain oats.
Get the Butterscotch Sticky Buns recipe
If that didn't satisfy your need for a breakfast pastry, check out these other recipes.
Sweet Potato Doughnuts
Never tried a sweet potato donut? Well, you should. The addition of sweet potato puree adds a naturally sweet and earthy flavor. These donuts are baked instead of fried, meaning they are much healthier than the average one -- and they go great next to a cup of fresh-brewed coffee. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/sweet-potato-doughnuts_n_1061079.html" target="_hplink">Sweet Potato Doughnuts</a> recipe</strong>
While strawberries are definitely one of the favored fruits, they don't get a lot of play in baked goods -- which is a shame since they work, oh, so well. In this recipe, strawberries are paired with almonds for a mouth-watering scone. And with the use of whole-wheat flour, this is a breakfast pastry you can feel good about eating. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/strawberry-almond-scones_n_1061078.html" target="_hplink">Strawberry-Almond Scones</a> recipe</strong>
Apple Pie Muffins
Ground almonds and oats are added to these muffins to give them a nice, hearty feel -- and a great nutty flavor. Cinnamon and brown sugar come together in this recipe, along with a bit of apple, to give you a taste of home-made apple pie. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/apple-pie-muffins_n_1057015.html" target="_hplink">Apple Pie Muffins</a> recipe</strong>
Butterscotch Sticky Buns
This recipe is a real treat for breakfast -- especially since it includes such ingredients as creme fraiche and sweetened condensed milk. The soft and fluffy sticky bun is topped with a salty-sweet butterscotch sauce that has just a splash of bourbon for depth. <strong>Get the<a href="http://www.huffingtonpost.com/2011/10/27/butterscotch-sticky-buns_n_1058262.html" target="_hplink"> Butterscotch Sticky Buns</a> recipe</strong>
Chocolate Chip And Banana Muffins
This pastry is essentially banana bread meets chocolate chip muffin -- and it's a match made in heaven. The bananas keep the muffins perfectly moist, and the chocolate chips add just the right amount of decadence. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/chocolate-chip-and-banana_n_1058313.html" target="_hplink">Chocolate Chip and Banana Muffins</a> recipe</strong>
Sticky Pecan Muffins
If you're looking for fresh baked goods in a hurry, this is the recipe for you -- and it's a delectable one, too. Everything is quickly put together in the food processor with just a few pulses, and the majority of the 35 minute cook time is simply waiting for the muffins to come out of the oven. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/sticky-pecan-muffins_n_1057216.html" target="_hplink">Sticky Pecan Muffins</a> recipe</strong>
Baked Currant Doughnuts
This baked doughnut recipe mixes dried currants in the dough, imparting a welcomed sweetness throughout. A nice way to finish them off is to brush with butter and then dredge them in sugar. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/baked-currant-doughnuts_n_1058216.html" target="_hplink">Baked Currant Doughnuts</a> recipe</strong>
Jelly-Stuffed Corn Muffins
A little bit lighter than a jelly-stuffed donut, but every bit as tasty. These simple corn muffins are stuffed with strawberry preserves -- though feel free to use your favorite flavor here -- which means they are ready to be enjoyed immediately (no need to cut open to top with butter and honey). <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/jelly-stuffed-corn-muffin_n_1057243.html" target="_hplink">Jelly-Stuffed Corn Muffins</a> recipe</strong>
White House Honey-Oat Muffins
If they make them at the White House, you better believe that this is a pretty good muffin. And they've got some goodness in them too with the use of whole-wheat flour, rolled oats and honey -- which takes the place of sugar in this not-too-sweet recipe. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/white-house-honey-oat-muf_n_1058795.html" target="_hplink">White House Honey-Oat Muffins</a> recipe</strong>
Fruit-And-Nut Energy Bars
Not quite a breakfast pastry, but the addition of dried blueberries, figs and coconut would suggest otherwise. These homemade energy bars are a great start to any morning. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/fruit-and-nut-energy-bars_n_1058399.html" target="_hplink">Fruit-and-Nut Energy Bars</a> recipe</strong>
Banana Quinoa Muffins
This may look like a muffin, and it may taste like a muffin, but it has way more nutrition than a regular muffin. Quinoa gives this recipe a nice grainy quality, and also provides it with a ton of protein. Agave nectar is used in place of regular sugar, and the bananas provide a healthy amount of potassium. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/banana-quinoa-muffins_n_1057457.html" target="_hplink">Banana Quinoa Muffins</a> recipe</strong>
Brioche Au Chocolate
<strong>Get the<a href="http://www.bunsinmyoven.com/2012/10/16/brioche-au-chocolat/" target="_hplink"> Brioche Au Chocolate recipe</a> by Buns In My Oven</strong>
Nutella Pop Tarts
<strong>Get the <a href="http://www.bunsinmyoven.com/2011/05/31/nutella-pop-tarts/" target="_hplink">Nutella Pop Tarts recipe</a> by Buns In My Oven</strong>