With football season starting up, what more could you want to accompany the game but the best chicken wing recipe around? Well lucky for you, that's exactly what we're bringing you with this Thai Green Curry Hot Wings recipe.

These chicken wings are no ordinary buffalo wings. This recipe makes such addictive -- and spicy! -- wings that you'll be tempted to inhale 'em like El Wingador, the five-time champion of the competitive eating contest known as the Wing Bowl. But please, try to control yourself.

Get the Thai Green Curry Hot Wings recipe

Check out these other chicken wing recipes.

Loading Slideshow...
  • Rosemary Chicken Wings

    <strong>Get the <a href="http://www.thehungryhousewife.com/2011/06/rosemary-chicken-wings.html" target="_hplink">Rosemary Chicken Wings recipe</a> by The Hungry Housewife</strong> Rosemary and oregano are used to flavor these crispy, grilled chicken wings.

  • Barbecued Buffalo Wings

    <strong>Get the <a href="http://www.simplyrecipes.com/recipes/barbecued_buffalo_wings/" target="_hplink">Barbecued Buffalo Wings recipe</a> by Simply Recipes</strong> Just because it's not football season doesn't mean you can't enjoy buffalo chicken wings. Just cook them on the grill for summertime fare.

  • Korean BBQ Wings

    <strong>Get the <a href="http://picky-palate.com/2012/01/20/mccormicks-korean-bbq-wings/" target="_hplink">Korean BBQ Wings recipe</a> by Picky Palate</strong> Topping chicken wings with sesame seeds gives them a nice textural crunch. And serving them with fresh pears adds a great contrast in flavors.

  • Grilled Chicken Wings With Indian Spices

    <strong>Get the <a href="http://www.vazhayila.com/2011/05/bakedgrilled-chicken-wings-with-indian.html" target="_hplink">Grilled Chicken Wings with Indian Spices recipe</a> by vazhayila.com</strong> Garam masala is used to give these chicken wings an Indian flair. And the use of yogurt in the marinade keeps the chicken tender.

  • Grilled Chicken Wings, The Indian Way

    <strong>Get the <a href="http://mykitchenantics.blogspot.com/2011/06/grilled-chicken-wings-indian-way.html" target="_hplink">Grilled Chicken Wings, The Indian Way recipe</a> by Look Who's Cooking Too</strong> A medley of Indian spices such as turmeric, cumin, coriander and fenugreek leaves are used in the marinade to flavor these grilled chicken wings.

  • Finger Licking Fiery Agave Glazed Wings

    <strong>Get the<a href="http://www.theprimlanikitchen.com/make-your-memorial-day-sizzle-with-spicysaturday-recipes/" target="_hplink"> Finger Licking Fiery Agave Glazed Wings recipe</a> by The Primlani Kitchen</strong> These chicken wings are spicy -- and we mean really spicy. They're marinated with habanero and serrano chiles.

  • Grilled Chicken Wings With Hoisin Sauce And Honey

    <strong>Get the <a href="http://soupbelly.com/2011/07/01/grilled-chicken-wings-with-hoisin-sauce-and-honey/" target="_hplink">Grilled Chicken Wings with Hoisin Sauce and Honey recipe</a> by Soup Belly</strong> Sweet and spicy, these grilled chicken wings are sure to please.

  • Szechuan Pepper Chicken Wings With Thai Peanut Sauce

    <strong>Get the <a href="http://grillgrrrl.com/2012/06/szechuan-pepper-wings-with-thai-peanut-sauce/" target="_hplink">Szechuan Pepper Chicken Wings with Thai Peanut Sauce recipe</a> by Grill Grrrl.</strong> Thai-flavored chicken wings are served with a creamy peanut butter dipping sauce. And you'll need it, since the wings are pretty hot.

  • Mojito Grilled Lime Chicken Wings

    <strong>Get the <a href="http://cookandbemerry.com/mojito-grilled-lime-chicken-wings/" target="_hplink">Mojito Grilled Lime Chicken Wings recipe</a> by Cook and be Merry</strong> If you're a fan of mojitos, you'll love these wings. Flavored with lime and mint, the light flavors will hit the spot on a hot summer evening.

  • Grilled Chicken Wings Mole

    <strong>Get the <a href="http://shecookshecleans.net/2012/02/11/grilled-chicken-wings-mole/" target="_hplink">Grilled Chicken Wings Mole recipe</a> by She Cooks He Cleans</strong> These grilled Mexican-inspired chicken wings pair perfectly with an ice-cold beer.

  • Grilled Miso BBQ Chicken Wings

    <strong>Get the <a href="http://www.dadcooksdinner.com/2012/05/grilled-miso-bbq-chicken-wings.html" target="_hplink">Grilled Miso BBQ Chicken Wings recipe</a> by Dad Cooks Dinner</strong> If you like chicken wings with a lot of sauce, this recipe will deliver. Not only are the wings marinated, but they have a glaze too.

  • Sweet And Spicy Grilled Chicken Wings

    <strong>Get the <a href="http://shewearsmanyhats.com/2012/05/sweet-and-spicy-chicken-wings/" target="_hplink">Sweet and Spicy Grilled Chicken Wings recipe</a> by She Wears Many Hats</strong> With just four ingredients, you can enjoy these fall-off-the-bone grilled chicken wings.

  • Spicy Grilled Chicken Wings

    <strong>Get the <a href="http://www.mykitchensnippets.com/2011/07/spicy-grilled-chicken-wings.html" target="_hplink">Spicy Grilled Chicken Wings recipe</a> by My Kitchen Snippets</strong> The secret ingredient in making these chicken wings stand out is our favorite chile sauce, sriracha.

  • WATCH: Marcus Samuelsson's Sweet And Spicy Chicken Wings Recipe

  • Hot & Sweet Chicken Wings...

    <a href="http://www.huffingtonpost.com/social/kitchen_karma"><img style="float:left;padding-right:6px !important;" src="http://s.huffpost.com/images/profile/user_placeholder.gif" /></a><a href="http://www.huffingtonpost.com/social/kitchen_karma">kitchen karma</a>:<br />Hot chilli sauce (Sriracha), Soya Sauce and Honey makes these wings irresistible. Always the most popular in any BBQ party, the marinade works great with pork as well.

  • Spicy Chicken Wings

    <a href="http://www.huffingtonpost.com/social/deepakzak"><img style="float:left;padding-right:6px !important;" src="http://s.huffpost.com/images/profile/user_placeholder.gif" /></a><a href="http://www.huffingtonpost.com/social/deepakzak">deepakzak</a>:<br />Heat- infused chicken wings get further oomph with a delicious coating of tempered and well flavored ingredients. Betcha can't eat just one!


Related on HuffPost: