Summer may be over, unofficially, but not without a sweet sendoff from our resident weeknight-recipe guru, Chef Danielle Saunders.
This week, she's bringing a campfire classic indoors, in a chocolatey, marshmallowy bread pudding recipe that kids will love to help you make.
The classic dessert -- traditionally made as part of British Christmas celebrations -- is actually the first recipe Saunders learned as a child.
In her version, toasted challah bread gets tossed in a vanilla-infused custard mixture and layered between crumbled graham crackers, chocolate and marshmallows. Yum!
Watch how Chef Danielle makes it and get the full S'mores Bread Pudding recipe here.
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Apple Bread Pudding
The sauteed apples, brandy and butter in this amazing bread pudding combine to create a quintessential cold weather dessert. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/apple-bread-pudding_n_1058197.html" target="_hplink">Apple Bread Pudding</a> recipe</strong>
Chocolate, Cherry And Almond Bread Pudding
Vanilla and chocolate are great complements to the cherries and almonds in this fruity bread pudding made with whole grain bread. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/chocolate-cherry-amp-a_n_1055125.html" target="_hplink">Chocolate, Cherry and Almond Bread Pudding</a> recipe</strong>
Caramelized Pear Bread Pudding
The baked pears and chewy raisins in this seductively sweet dessert are drenched in caramel syrup. You can serve the flan-like holiday pudding warm or chilled. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/caramelized-pear-bread-pu_n_1049642.html" target="_hplink">Caramelized Pear Bread Pudding</a> recipe</strong>
Nutella-Hazelnut Bread Pudding
Nutella, that famous Italian chocolate-hazelnut spread, sets this indulgent bread pudding apart. For even more goodness, top the pudding with toasted whole hazelnuts. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/nutella-hazelnut-bread-pu_n_1059281.html" target="_hplink">Nutella-Hazelnut Bread Pudding</a> recipe</strong>
Challah Bread Pudding
Vanilla, cinnamon and nutmeg star in this classic bread pudding recipe made with eggy challah bread. If you want, you can fold in golden raisins into the batter. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/challah-bread-pudding_n_1059292.html" target="_hplink">Challah Bread Pudding</a> recipe</strong>
Pumpkin Bread Pudding With Whipped Mascarpone
Pumpkin puree and dried cranberries gives this brioche bread pudding a slightly unexpected twist, while dark rum gives it depth of flavor. Serve with whipped mascarpone and a sprinkle of cinnamon. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/pumpkin-bread-pudding-wit_n_1059582.html" target="_hplink">Pumpkin Bread Pudding with Whipped Mascarpone</a> recipe</strong>
Bourbon Bread Pudding
A little bit of bourbon --just three ounces -- goes a long way in this boozy dessert. Dried cherries and dried cranberries give it a festive feel. <strong>Get the <a href="http://www.huffingtonpost.com/2011/10/27/bourbon-bread-pudding_n_1057358.html" target="_hplink">Bourbon Bread Pudding</a> recipe</strong>
WATCH: Giada Makes Sweet And Savory Bread Pudding
Butternut squash and parsnips aren't the first ingredients you think of when you think "bread pudding," but Giada's version of the classic dessert will make you a believer. You can use brioche, challah or even sourdough bread in her recipe. <strong>Get <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/sweet-and-savory-bread-pudding-recipe/index.html" target="_hplink">Giada's Sweet and Savory Bread Pudding</a> recipe</strong>