How do you spend your lunch break? Do you quickly chow down a sandwich at a nearby deli with your eyes glued to your Blackberry? Do you devour a salad at your desk with one hand on your keyboard? Perhaps you skip lunch altogether because you have "too much on your plate."
"A common complaint I hear is about lunch time getting squeezed down to ten minutes, or to nothing at all, with people eating on the fly or eating while hunched over their computers," says Michael Kerr, an international business speaker, author and president of Humor at Work.