If you don't have a good biscuit recipe, going through the effort of making them from scratch isn't really worth it. They won't taste that much better than the ready-made kind. But with a good recipe in hand, and a quick look at the do's and don'ts of making biscuits, a homemade biscuit recipe is something worth working for.
The ready-made biscuit stuff works for experimenting in the kitchen -- like quickly making pork belly buns -- but if a buttery, flaky, infinitely layered biscuit is what you're in the mood for, you should check out the recipes below.
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