Recipe Of The Day: Fruit Pops

Stay cool this summer with these popsicles.

Summer is a time for fresh fruit. Between the melons and berries and everything else that's in season, how could it not be? And that fresh fruit should be served really, really cold. Because while fruit is refreshing all on its own, it's infinitely more refreshing when cold -- or better yet, frozen. And the best way to make that happen is to freeze a batch of fruit pops, of course.

Fruit pops are just the kind of recipe we want to be making this summer. They take less than 15 minutes to make. Fruit pops are cold and refreshing. And, they're full of in-season fruit.

Want to read more from HuffPost Taste? Follow us on Twitter, Facebook, Pinterest and Tumblr.

Get more popsicle recipes.

Dark And Stormy Cocktail Popsicle

Popsicle Recipes

Popular in the Community

Close

HuffPost Shopping’s Best Finds

MORE IN LIFE