We know how strongly people feel about apple pie. They love it above pecan pie, and even more than pumpkin. And while we have nothing against apple pie, sometimes we want to showcase our fall apples in another type of dessert -- like in an apple tart recipe flavored with brandied caramel.
Apple tart has everything apple pie does: flaky crust and the sweet apple filling. The only difference is that this apple tart uses puff pastry in place of pie crust. And, it's filled with brandied caramel apples instead of the more common cinnamon-spiked ones.
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