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Farmers' Markets Food Finds

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FARMERS MARKET
Fresh produce sits on display for sale at the Minneapolis Farmers Market in Minneapolis, Minnesota, U.S., on Saturday, Sept. 21, 2013. The House passed a measure last week that would cut $39 billion from nutrition programs over a decade. Under the bill, food-stamp benefits would be stopped next year for an estimated 3.8 million Americans, according to the Congressional Budget Office. Photographer: Ariana Lindquist/Bloomberg via Getty Images | Getty
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www.kitchendaily.com:

Farmers' markets are popping up all over the country, and with so many edible offerings to peruse, they're becoming a regular family activity on the weekends. But, while these markets have plenty of fresh fruits and vegetables on display, they're also a great place to pick up food items that are either pre-made or can be used to elevate your dishes.

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