Huffpost Food

It's Not Just Fast Food Workers That Are Underpaid

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FAST FOOD
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Akil Poynter, 20, works 30 hours a week at a St. Louis area McDonald’s, earning $7.35 an hour for manning the grill. Since the Florissant Valley Community College student can’t get by on that income, he took on a second job, preparing sandwiches and salads at a local Panera Bread. There he receives $7.95 an hour for another 25 hours of labor a week.

Read the whole story at Reuters

 
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