Pistachio Banana Waffles With Grapefruit, Mint And Dulcey

Pistachio Banana Waffles With Grapefruit, Mint And Dulcey

Imae credit: Ulf Svane

Recipe courtesy of Sweet Paul Magazine.Crispy yet moist pistachio banana waffles make a beautiful breakfast. Served with fresh slices of tangy grapefruit, marvelous mint, and drizzled with the blond chocolate Dulcey, with its caramelized notes and a twist of salt.

Serves 2Ingredients:2 ripe bananas, mashed 2 eggs2 oz pistachios, unsalted,finely grinded1 teaspoon pure vanilla powder1 grapefruit, cut into sections 1 small handful fresh mint,finely chopped1 oz Dulcey blond chocolate fromValrhona, melted

Directions:1. Whisk together all the waffle ingredients.2. Heat up your waffle iron and turn it to a medium setting.3. Cook the waffles.Serve hot with grapefruit, mint and Dulcey.

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