There are endless ways to cook eggs; whether you like them scrambled or soft with a runny yolk (poached à la Julia Child), it's pretty simple to prepare the oval delicacy to your liking. In the video above, you'll learn some pretty sick tricks -- like how to make sunny-side-up, scrambled and poached eggs in the microwave when you're pressed for time. You'll also discover how to scramble an egg within its own shell and a fool-proof technique for cracking an egg like a professional.
Get your egg on, folks!
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