Attention Carnivores: Meat 'Sushi' Wrapped In Bacon Can Be Yours

05/13/2015 01:14 pm ET | Updated May 13, 2015

If you believe that everything is better wrapped in bacon, please take a seat. This recipe is going to overwhelm you.

From the champions at Cook With Meat comes BBQ Bacon Sushi, an inventive dish that rolls barbecue-flavored beef and your favorite kind of cheese into a casing of bacon strips. After the meat-centric "sushi" is grilled to perfection, it is coated with chips. Have you ever heard of something so heavenly? Here's how it's done:

Lay six strips of bacon across a sushi mat.

Season a serving of minced beef with your favorite barbecue rub.

Press the meat onto the bacon strips, covering the entire surface area in a thin layer.

Add a column of cheese.

Roll it all up.

Throw those puppies -- feel free to make a couple -- on the grill for 30 minutes, with some intermittent glazing. Remove from the grill.

Coat the roll with a topping of your choice, like chips or fried onions.

Slice into sushi-sized portions.

Serve with barbecue sauce and revel at the miracle before you.

Watch the instructional video in its entirety below, and head over to Cook With Meat for a written recipe.

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