There are many great ways to make eggs, but none quite as filling or satisfying as the omelet. Sure, scrambled eggs are easy. And poached eggs are tender. But the omelet is hearty, plays well with other ingredients, and is a perfect choice for breakfast, lunch or dinner.
Since the omelet is basically a folded pancake made out of egg, why wouldn’t you want to eat it at all times? With the recipes below, you can. We have omelets filled with quinoa for a healthy breakfast, omelets topped with bacon and avocado for a great lunch, and even omelets loaded with steak ― for dinner, of course.
1
California-Style Omelet
Half Baked Harvest
2
Freekeh Omelet With Olives And Feta
Naturally Ella
3
Slow Cooker Veggie Omelet
Diethood
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4
Simple Greek Quinoa Dinner Omelets With Feta And Tzatziki
Half Baked Harvest
5
Asparagus Omelet With Barley
Naturally Ella
6
Big Steak Omelet
The Cooking Jar
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7
Tex-Mex Omelet With Roasted Cherry Tomato Salsa
Cookie And Kate
8
Egg Paratha
Veg Recipes of India
9
Egg White Omelet With Pickled Jalapeños
The Clever Carrot
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10
Classic French Omelet With Chives And Smoked Gouda
Slim Palate
11
Spanish Omelet
Naked Cuisine
12
Prime Rib Omelet
Pass The Sushi
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13
Petite Pea Omelet With Mint And Mascarpone
James Ransom/Food52
14
Greek Omelet Roll With Spinach
Palatable Pastime
15
Kimchi Omelet
Steamy Kitchen
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16
Asparagus And Mushroom Gouda Cheese Omelet
Little Claireification
17
Spanish Tortilla
Simply Recipes
18
Cheeseburger Omelet
Girl Carnivore
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19
Shallot And Gruyère Omelet
Chelsea's Healthy Kitchen
20
Spanish Omelet Sandwich
James Ransom/Food52