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Everyone has used a cheese plate as a simple way to create an appetizer. But can we make our cheese plates a little bit more exciting than just putting a few blocks of cheese on a board?
Tia Keenan, author of The Art of the Cheese Plate, thinks we need to get away from the standard cheese plates and think outside the box. We chatted with her about condiments, pairings, and creating themes.
To learn more watch the video above!
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