Cuban bread is amazing. It's rich, full of flavor, and wonderfully soft inside. It's secret? Lard.
Yes. I said it. Lard.
I've never been able to find 'real' Cuban bread (Pan Cubano) in these parts so I decided to make my own. These are big shoes to fill, but I'm...
(0) Comments | Posted November 8, 2012 | 7:00 AM