Andrew Zimmern is a James Beard Award-winning TV personality, chef, food writer, teacher and is regarded as one of the most versatile and knowledgeable personalities in the food world. As the co-creator, host and consulting producer of Travel Channel's hit series, Bizarre Foods with Andrew Zimmern, he travels the world discovering and sharing the authentic cultural experience through food. Zimmern is also a contributing editor and award-winning monthly columnist at Minneapolis-St. Paul Magazine and a senior editor at Delta Sky Magazine. As a freelance journalist, his work has appeared in numerous national and international publications. Andrew is the author of The Bizarre Truth, published by Broadway Books/Random House and has several books slated for release in the coming year. Andrew has been a featured guest on various popular national broadcast shows such as NBC’s TODAY Show, Tonight Show with Jay Leno, Live! With Regis and Kelly, The Dr. Oz Show, Access Hollywood, Nightline, and E!’s The Soup. Andrew currently resides in Minnesota with his wife and son.

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