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Entries by Culture-ist from 10/2012

Taking a Leap of Calculated Faith

| Posted 10.04.2012 | Small Business

Virtually everyone I've ever met has had an idea for a new product or service. It's just that the vast majority never act on their ideas, and thus never become the entrepreneurs they could have been.

Ambrosial Wine and Local Cuisine: The Epicurean Side of Vermont

| Posted 10.16.2012 | Taste

"Will you be joining us for breakfast?" asks Katja, a pleasant smile on her face. As scents of Vermont maple syrup, sizzling bacon and fluffy pancakes fill my nostrils, I don't need to think about the answer.

Navigating Nairobi's Maasai Markets, Matatus and Modernism

| Posted 10.25.2012 | Travel

Highly regarded by locals, this little eatery allows you to choose your own meat from the butchery downstairs before it's barbequed on the fire and plated for you at the restaurant above.