iOS app Android app

Entries by Jay Weston from 03/2012

20 Visionary Women in New Angella Nazarian Book, 'Pioneers of the Possible'

| Posted 03.05.2012 | Los Angeles

Nazarian selected 20 stirring success stories of women, some living and some deceased, who have made a difference. The list includes writers, artists, politicians, spiritual leaders, business moguls, architects, athletes and activists.

Jonathan Gold Bids Farewell to LA Weekly... and Hello to The Los Angeles Times!

| Posted 03.05.2012 | Los Angeles

On Sunday, Jonathan Gold held his fifth annual Gold Standard culinary event. This one is an ethnic food paradise, where foodies pay for an afternoon of eating and drinking until you drop... of exhaustion, stomach seizures and such.

A Birthday Party for the Ages... Mine, at Mr. C!

| Posted 03.12.2012 | Los Angeles

One of my favorite dishes of the night was an unexpected addition: Blue Prawns from New Caledonia served with chickpeas, cucumber and mint. A breathtaking new menu dish.

How I Helped Bring Irish Coffee to America!

| Posted 03.14.2012 | Los Angeles

Strong black coffee, whiskey and one level teaspoon of brown sugar stirred into the coffee. Pour the aged heavy cream over the back of a spoon held over the glass... then you drink the coffee through the cream. Heavenly.

Wine, Women and Shoes... Make for a Wonderful Charity Benefit

| Posted 03.23.2012 | Los Angeles

Last night I attended a charity event which was so pleasant that I was sorry when it ended. It was the inaugural benefit for the Children's Action Network and the Westside Children's Center, both great causes.

Exquisite Austrian Food in Beverly Hills!

| Posted 03.26.2012 | Los Angeles

BeerBeisl is a stunning, delightful and delicious restaurant with authentic, enchanting food so satisfying and striking it will resound favorably in the inner recesses of your mind.

Marina's Cafe del Rey Is a Romantic Dining Spot!

| Posted 03.29.2012 | Los Angeles

Café del Rey means "restaurant of the king," and this delightful, picturesque venue is indeed regal and royal in its setting and approach, while offering a culinary dining experience which befits the spectacular location.