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Entries by Olivia Katrandjian from 02/2012

A Traditional Portuguese Obsession Gets A Modern Twist (PHOTOS)

| Posted 02.09.2012 | Travel

One of the favorites of the Portuguese is "bacalhau a bras," scrambled eggs with shreds of salted codfish and topped with black olives, served with matchstick-sliced fried potatoes, onions and parsley.