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The Kampong shirt by GRAMICCI sits well on the body and, like many of the brand's laid-back pieces, was dyed using a low-impact process. Gramicci incorporates...
(14) Comments | Posted April 23, 2012 | 11:48 AM
I wasn't surprised when Michael Pollan politely declined my request that he recommend fast-food fare that greenies can order with a clear conscience. "The single most eco-friendly item at the average fast-food restaurant," he responded through his assistant, "is the tap water." At the risk of contradicting the...
(5) Comments | Posted April 14, 2012 | 4:38 PM
I'm married.
That's the first time I've typed those words. It's been a long time coming, and it's a very good thing. I didn't always know that it would be. For some reason, I wrote in my college journal that I didn't think I'd ever do it. But these first...
(1) Comments | Posted February 27, 2012 | 9:08 AM
(2) Comments | Posted February 22, 2012 | 4:52 PM
No matter how you slice it, mainstream cheese is inefficient fare: Almost 10 pounds of milk are needed to make a typical 1-pound wheel. But you need not forsake your favorite Gouda. Just choose a brand that takes sustainability into account. I asked five experts to name their favorites.
JEFF...
(3) Comments | Posted December 26, 2011 | 9:16 AM
(1) Comments | Posted December 21, 2011 | 4:36 PM
(7) Comments | Posted December 5, 2011 | 4:17 PM
(0) Comments | Posted November 16, 2011 | 5:00 PM
Think of them as Sea-Monkeys' more sophisticated cousins....
(0) Comments | Posted October 20, 2011 | 2:11 PM
The ultimate cold-weather food comes in varieties that'll get you warm without steaming up the planet. I asked soup experts to recommend their favorites.
CHRISTIANNE KLEIN, a former ABC News anchor, now appears on cooking shows such...
(0) Comments | Posted October 18, 2011 | 10:13 AM
Eric Larsen, 40, is the first person to have reached the South Pole, the North Pole and the summit of Mount Everest within the span of one year. He spent 48 days traversing Antarctica, 51 days trudging the Arctic and 45 days conquering Earth's highest peak before coming home to...
(5) Comments | Posted August 26, 2011 | 1:21 PM

Rachel Dratch, best known for her Debbie Downer character on Saturday Night Live, recently volunteered her comedic talents for a televised public-service announcement. In it, she shows up in a woman's house to chastise her for running her...
(1) Comments | Posted August 17, 2011 | 5:25 PM
Sometimes a scream is better than a thesis.
--Ralph Waldo Emerson
It's well and fine to learn from a lecture. But rarely is a lecture life-changing.
Good professors know that discussing nature in the confines...
(4) Comments | Posted July 26, 2011 | 10:49 AM
(15) Comments | Posted June 20, 2011 | 4:47 PM
Jewelry exists to make an aesthetic statement. But it can make an ethical statement too. That idea drove Katy and Philip Leakey (yes, of that prolific anthropology...
(14) Comments | Posted June 17, 2011 | 11:20 AM
(5) Comments | Posted June 9, 2011 | 9:28 PM
The Tree of Life isn't exactly what its trailer suggests. Watch its marketing tool, and you get the idea that it's a poignant story about a young family with a heavy focus on the father-son dynamic. And it is. But it also isn't.
What you won't know from the preview is that you'll sweat through uncomfortably long stretches of natural-history footage that do nothing to move the story forward. We're talking meteors crashing, lava flowing, cells dividing, dinosaurs frolicking. Which sounds like it'd pique the interest of any nature lover, but instead, it kills the dramatic momentum.
Maybe writer-director Terrence Malick threw all that in to punch us with perspective: Nothing that happens in our little human worlds matters in the grand cosmic -- or even earthly -- scheme of things. He seems to imply that in the face of all this evolutionary rage, religion is a myth that we created to keep nature's chaos at bay.
(0) Comments | Posted April 25, 2011 | 4:39 PM
Most gardeners feel confident nurturing backyard mainstays like tomatoes, lettuce, and rosemary but get intimidated by quirkier crops. So I asked horticulture experts to recommend offbeat but easy-to-grow fruit and vegetables. Here are their picks.
Mark Ferguson is the executive chef at
(1) Comments | Posted April 22, 2011 | 4:18 PM
It's a slick idea: turn the classic nature-doc formula on ourselves. The result isn't, as one might expect, just another smarmy reality show. In the BBC's capable hands, humans get the same treatment Planet Earth gave natural phenomena and Life gave animals. The finished product, the eight-part series Human Planet, is as much art as it is documentary.
Tracking "the most remarkable species of all," as the trailer calls us, into insane situations, we see humans fishing on the treacherous cusp of Victoria Falls, scaring a full pride of lions off its meaty prey, and enduring a 60-mile trek through icy Himalayan passes just to get to school. We see, basically, men and women conquering seemingly unconquerable elements -- and sometimes each other -- as they vie for dominance and survival.
The storytelling is expertly done, with well-informed pacing, unobtrusive narration (courtesy John Hurt), and adept use of music and slow motion. Human Planet owes much to its crisp, color-drenched cinematography; "wow" moments happen every few minutes. Behind-the-scenes clips show how frustrating, and how gratifying, it must be to work on these globetrotting BBC productions.
To their credit, the filmmakers manage to portray tribal cultures in all their anthropological elegance while staying well this side of the noble-savage error. They also avoid deriding "modern" cultures. By showing humans as it did the animals in Life -- that is, through an objective, scientific lens -- the BBC all but convinces viewers to refrain, for once, from judging their own kind.
Though its earnestness has already inspired at least one enjoyable spoof, even the most misanthropic environmentalist should be able to muster a nod of regard to this ambitious series.
Airs on the Discovery Channel at 8 p.m. Sun., Apr. 24; available on DVD Apr. 26
(5) Comments | Posted February 28, 2011 | 3:20 PM
Hate germs but love the planet? Fortunately, a growing array of greener cleaning products lines stores' shelves these days. I asked sanitation experts of all ilk to name their favorite planet-preserving solutions, emphasizing that they couldn't be financially tied to their chosen brand. The result is a list that can...

(3) Comments | Posted April 26, 2012 | 3:30 PM