Bruce Friedrich is vice-president of policy and government affairs for People for the Ethical Treatment of Animals (PETA), the world’s largest animal rights organization. Before joining PETA more than 10 years ago, Bruce spent six years running a shelter for homeless families and soup kitchen in Washington, D.C., as well as leading demonstrations on behalf of unions, a living wage, and other causes. He has been a progressive activist for more than 20 years.

Blog Entries by Bruce Friedrich

Sir Roger Moore Won't Let Friends Eat Foie Gras

Posted October 14, 2009 | 10:50 PM (EST)


As 007, Sir Roger Moore battled the bad guys, and today, as a real-life Knight of the British Empire, he's still going strong. Moore has spent the past several years going after those who make their living by force-feeding ducks and geese, often until their livers burst, to create...

Read Post

Scientific Evidence Proves: Foie Gras is Foul

18 Comments | Posted June 24, 2009 | 10:06 AM (EST)


The battle over fatty duck liver (aka, foie gras) rages on -- fueled in part by Chicago Tribune writer Mark Caro's compelling new book, The Foie Gras Wars: How a 5,000-Year-Old Delicacy Inspired the World's Fiercest Food Fight.

Although some people still attempt to justify foie gras production,...

Read Post

The Essential Vegetarian Reading List

2 Comments | Posted May 8, 2009 | 04:46 PM (EST)


As a vegetarian for more than 20 years who works on vegetarian advocacy for PETA, I am often asked for my recommendation of the best books for someone interested in learning about vegetarianism.

Here are my favorites, with some reflections on each; I (strongly) suggest that all vegetarians read...

Read Post

It's Time to Enjoy More Soy: April is National Soy Foods Month

Posted April 22, 2009 | 10:14 AM (EST)


If you don't normally eat healthy soy-based foods, including tofu, tempeh, miso, edamame, and even veggie burgers and soy milk, this month, National Soy Foods Month, is a good time to start. Soy foods are cholesterol-free, low in saturated fat, and packed with protein and essential amino acids.

Unlike...

Read Post

Why Are Meat Industry Apologists Afraid to Defend Themselves?

Posted April 9, 2009 | 05:07 PM (EST)


As a vice president for PETA, I have debated animal protection issues around the world, frequently engaging with representatives from the meat, fur, animal-experimentation and circus industries.

But a funny thing started happening about seven or eight years ago: The other side stopped showing up. Although PETA is always happy...

Read Post

It's Time to Catch Up With Britain: Crufts, the AKC, the BBC, and USA Network

Posted March 9, 2009 | 05:22 PM (EST)


The Crufts Dog Show -- the world's largest dog show, held in Birmingham, England -- began on March 5, but this year, Brits won't see any perfectly-coiffed pooches prancing around the ring on television. The BBC has refused to air the show because the breeding industry's practices cause dogs to...

Read Post

Solving the Global Food Crisis: The Case for a "Poverty Czar"

Posted January 29, 2009 | 07:33 PM (EST)


This week, the U.N. Food and Agriculture Organization (FAO) convened an international panel on food security at which FAO chief Jacques Diouf argued that global food production will have to double by 2050 simply to prevent another billion people from starving. At the same time, two new scientific...

Read Post

'Yes We Can' Create a Sane Food Policy in the U.S.

Posted December 7, 2008 | 08:42 PM (EST)


Two extensive reports released in April indicate that our current method of devising food policy is broken and that the current system is doing tremendous harm in many areas, including those that are of particular interest to President-elect Obama: human health, the environment, and global poverty.

The first of...

Read Post

Top 10 Reasons To Pardon A Turkey this Thanksgiving

Posted November 23, 2008 | 08:25 AM (EST)


Did Sarah Palin's recent interview in front of a turkey slaughter operation cause you to almost lose your lunch? If so, you're not alone. Even conservative pundit Joe Scarborough says he may well skip the bird this year. With Thanksgiving upon us, here without further ado are PETA's top...

Read Post

Reflections On the New "First Puppy"

Posted November 7, 2008 | 02:50 PM (EST)


At PETA, our phones have been ringing off the hook after the president-elect brought up the Obamas' commitment to their children of bringing a new dog into their family.

Apparently, the thing his daughters want more than anything in the world is a puppy with whom they can share their...

Read Post

Indiana Jones, Tofu, and the Quest for Immortality

Posted June 24, 2008 | 02:00 PM (EST)


With the Indiana Jones dynasty back in all its glory (including a tidal wave of corporate tie-ins), I'm tempted to re-rent my favorite of the four movies, "Indiana Jones and the Last Crusade."

I won't give it all away in case you haven't seen it, but here's a quick...

Read Post

Taking the Food Crisis Personally

Posted June 20, 2008 | 10:58 AM (EST)


In April, the United Nations Special Rapporteur on food policy called the diversion of crops to be turned into biofuels "a crime against humanity". Indeed, 100 million tons of corn and other crops that could feed people instead feed our cars.

What then to make of the fact that more...

Read Post

Why PETA Is Publicly Rebuking Al Gore

Posted May 27, 2008 | 03:15 PM (EST)


There have been multiple HuffPo posts about PETA's efforts to convince former Vice President Al Gore to advocate a vegetarian diet, and we are grateful to environmental activist Susan Smalley for raising this issue again last week, since we strongly believe that the dialogue needs to continue. Are you...

Read Post

Top Ten Reasons to Go Veggie During World Vegetarian Week

Posted May 19, 2008 | 04:15 PM (EST)


Gone are the days when vegetarians were served up a plate of iceberg lettuce and a dull-as-dishwater baked potato. With the growing variety of vegetarian faux-meats like bacon and sausages and an ever-expanding variety of vegetarian cookbooks and restaurants, vegetarianism has taken the world by storm.

With World Vegetarian Week...

Read Post

Eating As If the Climate Mattered

Posted January 24, 2008 | 02:32 PM (EST)


Last week in our nation's capital, the National Council for Science and the Environment (NCSE) held a climate change conference focused on solutions to the problem of human-induced climate change. And in Paris the head of the Intergovernmental Panel on Climate Change (IPCC), which is sharing the Nobel Peace...

Read Post

Why Not Give a Vegetarian Diet a Try for the New Year?

Posted December 30, 2007 | 07:09 PM (EST)


The New Year is upon us, and at PETA, we're encouraging people to, for their new year's resolution, give a healthy vegetarian diet a try.

Just last month, the Centers for Disease Control in Atlanta celebrated that the average cholesterol level in this country has fallen to 199, which is...

Read Post

Memo to Environmentalists: It's Time to Seriously Address the Number One Cause of Global Warming

Posted September 6, 2007 | 10:30 PM (EST)


In the August 27 New Yorker, there is a cartoon showing two men on a private plane. Off to the side is a recycling bin; as one man tosses a piece of paper into the bin, he explains, "I try to do my part." This cartoon made me think of...

Read Post

Humane Meat: A Contradiction in Terms

Posted July 31, 2007 | 10:49 AM (EST)


People have become increasingly aware that virtually all of the 10 billion land animals slaughtered in the U.S. each year for their meat, eggs and milk are terribly mistreated. In fact, routine farming practices are so abusive that they would warrant felony animal cruelty charges were they done to cats...

Read Post

Britain's Environment Agency: Go Vegetarian to Stop Climate Change

Posted June 23, 2007 | 12:11 PM (EST)


I'm tempted to move to Britain, and not just because I saw an early screening of Michael Moore's amazing new movie, Sicko (go see it; tell all your friends). What got me is that an official with the UK's Environment Agency has acknowledged that humans can significantly help stop global...

Read Post

Why Leather is a Progressive Issue

Posted May 1, 2007 | 09:47 PM (EST)


The Green Issue of Vanity Fair, currently on shelves, correctly notes in discussing the impact of our purchasing decisions that "fur and leather...mean slaughtering animals," but in an issue packed with otherwise thoughtful analysis, they missed the fact that in addition to the sad fact that wearing fur or leather...

Read Post