THE BLOG

Featuring fresh takes and real-time analysis from HuffPost's signature lineup of contributors

Dickson Wong Headshot

What It's Worth: Champagne Glasses (PHOTOS)

Posted: Updated:
Print

Flickr photo by decidia

In What It's Worth, I investigate why an everyday household item is worth buying...and what to look for when shopping for that very item. This week, I have my eye on champagne glasses.

I've completely turned my attention to the final hurrah of 2011: New Year's Eve. Egg nog and wine may have been the drinks of choice during Christmastime, but it's all about sparkling Champagne when it comes to New Year's Eve. That said, I've been curiously perusing the many different versions of champagne glasses -- or flutes as they are also called -- on the market right now.

While the champagne glass might seem like a more recent invention, its earliest form actually goes far far back in history. However, it wasn't until specially made Murano flutes were made and exported in 16th-century Italy that the champagne glass gained popularity and eventually became the widely accepted vessel for Champagne specifically in the 18th century -- it replaced the 'coupe', which up until then had been the stemware of choice for sparkling wines.

The triumph of the champagne flute over the champagne coupe essentially comes down to one crucial point: the flute's smaller opening is far better at retaining the carbonation than the coupe whose wide mouth exposes the Champagne to too much air and causes it to fizzle out much more quickly.

Although there are many trumpet- and fair-shaped flutes, the best champagne glass has a tulip-like design with a narrow opening and a slightly rounder body, much like white wine glasses. Another similarity to white wine glasses is that the flute's long stem is meant to be held by your fingers and prevents heat from your hand that might effect the Champagne's flavor.

And if you're looking to shop for a few champagne glasses, I've found a few that might be worth considering here.

Close
of
Share
Tweet
Advertisement
Share this
close
Current Slide