Donald Hensrud, M.D., M.P.H.
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Donald Hensrud, M.D., M.P.H., is chair of the Division of Preventive, Occupational, and Aerospace Medicine and a consultant in the Division of Endocrinology, Metabolism and Nutrition at Mayo Clinic, Rochester, Minn. He is also an associate professor of preventive medicine and nutrition at the College of Medicine, Mayo Clinic. A specialist in nutrition and weight management, Dr. Hensrud advises individuals on how to achieve and maintain a healthy weight. He conducts research in weight management, and he writes and lectures widely on nutrition-related topics. He helped publish two award-winning Mayo Clinic cookbooks.

Blog Entries by Donald Hensrud, M.D., M.P.H.

Mayo Clinic's Guide to Healthy Ethnic Cuisine

Posted March 25, 2010 | 10:51:14 (EST)

These suggestions will help you savor the exotic, while keeping calories, fat, cholesterol and sodium under control.

Chinese

Look for: Stir-fried (ask to have it prepared in little or no oil) or steamed dishes with lots of vegetables, steamed rice, poached fish, and hot and sour soups.

Avoid:...

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Mayo Clinic's Action Guide To Weight-Loss Barriers

Posted January 13, 2010 | 14:53:00 (EST)

Long term success with a weight program sometimes follows a bumpy, uneven path. Many obstacles can keep you from achieving a more healthy weight.

Learning to identify potential roadblocks and confront personal temptations is an important part of being successful in losing weight. To make it past the rough spots,...

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Healthy Cooking Tips From Mayo Clinic

Posted December 24, 2009 | 11:16:00 (EST)

Healthy cooking doesn't mean you have to become a gourmet chef or invest in special cookware. Simply use standard cooking methods to prepare foods in healthy ways. You can also adapt familiar recipes by substituting other ingredients for fat, sugar and salt.

Use These Methods

These methods best...

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