The first Dinner Party of the second season is around the corner and kicks off with an incredible line-up. The January 28th Dinner Party at the Mayne Stage features Indie Rocker, Kelly Hogan, with a guest appearance by Jon Langford, art collector, Howard Tullman, and Founding Executive Director of the Black Ensemble Theater, Jackie Taylor for lively conversation and some impromptu performances. It all happens over a dinner created by Michael and Patrick Sheerin of Trenchermen, with wine pairings by Domane Wachau and chocolate by Vosges. The audience shares in samplings of food, wine and chocolate. Jazz singer Dee Alexander is the opening act with Scott Hesse. To boot, there is a post party after the show. At the last Dinner Party, we had to be ushered out. No one wanted to leave.
To add fuel to the fire, Michael and Patrick Sheerin will be making their famous Chicken Breast Bresaola, Red Onion Yogurt and Scallion Fried Tots AND their Milk Braised Pork Shoulder with Brown Butter Spaghetti Squash, Pecorino Cheese and Romaine. Check out the Fried Tots below!
Fear No ART presents The Dinner Party is sponsored by Disaster, Planning & Response Art Rescue.
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