Most people think of ham as the main event at an Easter feast, but lamb is just as show-stopping. And since spring is the season for lamb, we say it’s time you give this impressive roast a try this holiday. (If lamb has always been your go-to, stick around because we have a lot of great new recipes for you to discover.)
Whether you choose a leg of lamb or shanks, you can’t go wrong. Nicely seasoned and slow-cooked, this meal will come out flavorful, tender and memorable. (Especially if you end the meal with one of these show-stopping desserts.) These are the recipes you need:
1
Roast Leg Of Lamb With Onion Marmalade
Bibby's Kitchen
2
Greek Leg Of Lamb
Recipe Tin Eats
3
Herb Crusted Leg of Lamb with Mint Gremolata
Feasting at Home
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4
Roast Leg Of Lamb With Rosemary, Garlic, Lemon And Harissa
Drizzle And Dip
5
Slow Cooker Moroccan Leg Of Lamb
Sarah Crowder
6
Slow Cooked Lamb Shanks In Red Wine Sauce
Recipe Tin Eats
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7
Roasted Boneless Leg Of Lamb
Skinny Taste
8
Mediterranean-Style Wine Braised Lamb Shanks With Vegetables
The Mediterranean Dish
9
Roast Leg Of Lamb With Gravy
Recipe Tin Eats
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10
Mediterranean-Style Leg Of Lamb
The Mediterranean Dish
11
Rosemary And Garlic Roasted Leg Of Lamb
Jo Cooks