My beautiful, curly reddish-haired cherub of a boy, Simon, is dead. As short and cold as that sentence feels, that is how it happened. Hearty and healthy at one-and-a-half years of age, one spring morning seven years ago, Simon woke not feeling well. By afternoon, his face was cold and his breathing was labored. At nightfall he was bloated, covered in purple splotches and went into septic shock. The drugs Simon received failed, and he never woke up again. I need not delve into the feelings of desperate, painful insanity that I felt, and still feel, about this unfathomable experience. It is a parent's worst nightmare.
It is not possible for me to "wake up" from this nightmare. But we as a society must wake up and prevent other nightmares from occurring by preserving the efficacy of our antibiotics.
At the time of Simon's death, no one -- really, no one, including the highly competent University of Chicago health care providers -- knew why Simon had died. We learned only after an autopsy that Simon had contracted an antibiotic-resistant bacterium called, MRSA, or methicillin-resistant Staphylococcus aureus. And, it was the relatively new community-associated MRSA strain, not the more commonly known health care-associated strain. You're asking, "What is that?" That is what my husband and I (two Ph.D.-level professionals, mine in public health) asked as well. My husband and I racked our brains, endlessly wondering what we could have done to prevent Simon's death. To this day I do not know how Simon contracted this bug and why he was susceptible to it.
If someone had asked me, before Simon died, what I would do if I lost a child, I know that I would have responded something to the effect of not being able to go on with life. To my astonishment, people that I have met and would not have met if Simon had not died, such as other parents who lost children and a slew of health care and media folks, have somehow kept me afloat by validating my feeling that losing a child should not be allowed by the laws of nature. Others at the University of Chicago helped me focus on a bigger cause and made it possible to found the MRSA Research Center. The Center's mission is to understand and interrupt MRSA transmission through basic scientific and clinical research. We still do not know basic things like how MRSA is spread and why some people get sick from MRSA and others do not.
My personal goal at the MRSA Research Center is to make the term MRSA as familiar as AIDS and, most importantly, to raise awareness about the cause of the current MRSA epidemic: antibiotic resistance. Frequent, low doses of antibiotics not strong enough to kill all bacteria encourage some bacteria to develop means of survival or to become resistant. This results in stronger infections. Because of our society's overuse and misuse of antibiotics, we have created a perfect storm for such superbugs to thrive and wreak havoc. The more antibiotics we use and the more we use them improperly, the more bacteria evolve and become resistant -- slowly but surely rendering entire classes of wonder drugs useless.
I have always known that we are doing what we can at the MRSA Research Center, but I know that we are just addressing the tip of the iceberg -- 70 percent of antibiotics sold in the United States are given to healthy food animals, not people. Animals do not receive antibiotics the way humans do. Antibiotics are a regular feed supplement intended to increase growth and lessen the chance of infection in crowded, industrial farms. Antibiotics dispensed in this manner simply encourage bacteria to mutate. That is why a number of the "superbugs" like MRSA are showing up in food animals and industrial farms.
It is my strong personal and professional opinion that we have no choice but to regulate the largely unregulated use of antibiotics in food animals. Agribusiness is composed of people, people with families, parents with children. These people must know that it is in their own best interest to eliminate the routine use of antibiotics (the same antibiotics used to treat people) to promote growth in food animals.
There is something you can do to help honor Simon, and make sure that other mothers don't face the pain of losing a child to a malicious bacteria. Please join the new group, Moms for Antibiotic Awareness -- an initiative of the Pew Campaign on Human Health and Industrial Farming. We are working to raise awareness across the country on the routine use of antibiotics in food animal production and to engage moms and those concerned about their family's health to take action for more judicious use of these drugs. We are encouraging passage of legislation or regulation that would put an end to the misuse and overuse of antibiotics in food animal production. We also are asking restaurants, supermarkets and other food providers to offer more meat and poultry raised without the non-therapeutic use of these life-saving drugs.
We used to call my son, "sol" ("sun" in Spanish), and daughter, "luna" ("moon" in Spanish). When Simon died, I believed my sun would not rise again. What I did not realize is that Simon would keep giving me the gift of sunshine, every day, translated into hope that his life and death will serve as a catalyst for major and positive change. But I can't do this alone. I hope the ray of Simon's sun that shines on you motivates you to work together in our outrage at the mere thought that other children can suffer a demise similar to Simon's. We all created the problem. We now are all responsible for correcting it. Join the Moms for Antibiotic Awareness campaign at SaveAntibiotics.org and let's work together to keep these drugs working for every family.
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