Find. Eat. Drink.'s Preview of Chef Fergus Henderson's New Hotel

Fergus Henderson is a chef's chef, considered one of the most influential in the world for his approach to nose to tail cooking. Now, Fergus Henderson is moving from table to bed.

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Chef Fergus Henderson

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Chef Fergus Henderson is the guy who makes people drool over pig spleen, lamb tongue, and ox heart.

He's been called everything from "a living God" to "the master." He is a chef's chef and credited with the nose-to-tail cooking renaissance.

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Chef Fergus Henderson is the guy who makes people drool over pig spleen, lamb tongue, and ox heart.



He's been called everything from "a living God" to "the master." He is a chef's chef and credited with the nose-to-tail cooking renaissance.

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