Ramen was once thought of as college-student food, a cheap and filling meal that was bought in bulk--but, oh, how times have changed. These days, you can find trendy, top-notch ramen shops all over the country. No longer relegated to the world of prepackaged Styrofoam cups, this Japanese comfort food has become a full-blown craze, with illustrious chefs trying their hand at crafting the perfect noodle to pair with a silky, flavorful broth. From Honolulu to Miami, here are ten of our favorite spots to get a steaming bowl of ramen.
By Abbey Chase
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