We're all about seasonal eating around here -- and for good reason. Eating seasonally means you get to savor flavors at their best, and appreciate the ones that won't be around for long. However, as good as a rhubarb pie is in the spring, sometimes you just plain feel like a brownie. And that's ok, too. For days like that, we've rounded up 10 of our most classic desserts that are as timeless as they are delicious.
More from Food52
• Whip up a quick pudding with 7 favorite pudding recipes.
• Do some good with your baking when you bake cookies and help kids.
• Got a question in the kitchen? The Food52 hotline is here to help!