Jean Halloran
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Jean Halloran is Director of Food Policy Initiatives at Consumers Union, nonprofit publisher of Consumer Reports. In her 28 years at Consumers Union she has led many projects on food safety, sustainable consumption and trade issues. She is currently responsible for developing policy and staff initiatives on biotechnology, mad cow disease prevention, mercury in fish, and bacteria in meat, poultry and produce.

Blog Entries by Jean Halloran

California Must Label Genetically Engineered Fish

Posted May 24, 2011 | 16:00:08 (EST)

Today, Assembly Member Jared Huffman (D-San Rafael), decided to postpone a vote on his bill, AB 88, The Consumer Right To Know Act, which would require the labeling of genetically engineered fish sold in California. Action on the bill, which did not have enough votes in the California Assembly to...

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Maine and Bisphenol-A: Of Beards and Breasts

Posted February 24, 2011 | 15:08:25 (EST)

The Bangor Daily News yesterday quoted Maine Governor Paul LePage as unconcerned about residues of the chemical bisphenol-A (BPA) in food containers because, "The only thing that I've heard is if you take a plastic bottle and put it in the microwave and you heat it up, it...

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Food, Inc.'s Eric Schlosser Urges Senate to Pass Food Safety Bill

Posted July 1, 2010 | 16:21:56 (EST)

Safe and sustainable: we need our food to be both, and nowhere has the case been made better than in the Academy Award-nominated documentary, Food, Inc. Earlier this month, Consumers Union, long a proponent of safe, sustainable food, hosted an Activist Summit in Washington, D.C., which featured two...

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